Sunday 12 April 2015

May 2015

The early spring flowers are well out now, and in common with most other places our garden is showing mostly yellow ones.  There are lots of daffodils, lesser celandines, some Forsythia, and some dandelions.  They all look wonderful until you look a bit closer and see that almost every flower has got tiny blue-black beetles inside.  They are pollen beetles and they are doing what comes naturally, eating pollen.
Pollen Beetles in Daffodil
Pollen is amazing stuff.  First of all, it is very, very small.  The smallest pollen belongs to the forget-me-not and it is only six microns in diameter – that is 6 thousandths of a millimetre.  (The largest, maize, is about 100 microns across and more easily seen.)  You would need a good microscope just to see the rough shape of the pollen grains of any plant.  If you wanted to see each grain in detail, then it would be handy to have a scanning electron microscope in your potting shed.  Pollen grains are the equivalent of sperm in the animal kingdom, and are what transports the male genes to the seeds of the plant.  As in the animal kingdom, each plant species wants to fertilize, or be fertilized by plants of its own species, and plants achieve this by making the pollen grains unique.  So each plant produces pollen grains that have a certain size, shape, and surface texture.  Only when a matching pollen grain lands on the female stigma does the stigma accept the pollen and allow fertilization to occur.
Pollen Beetles in Lesser Celandine

Different plants also produce pollen of different colours.  Yellow flowers, like the ones that the pollen beetles are so fond of, tend to have yellow pollen, and that is the sort of default colour.  But if you examine the pollen baskets of bumblebees as I am in the habit of doing you find many different colours – comfrey has pale straw-coloured pollen; red clover has dark grey, almost black pollen.  One of the most startling colours is that of Viper’s Bugloss which has very dark blue pollen.  Just occasionally, I have seen bumblebees with bright red pollen on their legs, but so far I have yet to see which plant they have collected it from.
Brown-banded Carder Bee on Viper's Bugloss
The equivalent to ‘man cannot live by bread alone’ in the insect world would be ‘insect cannot live by nectar alone’ and one feature of pollen is that it is rich in protein.  For most insects that eat pollen, it is their only source of protein.    There are three main groups of insects that feed on pollen – the bees, of course, including the bumblebees and the solitary bees I wrote about last month.  Then there are the beetles – not only pollen beetles, but there are a range of other beetles like the thick-kneed flower beetle and some of the longhorn beetles as well.  Another group – the second largest group after the beetles – are the flies (Diptera), though only a few of them are pollen feeders, the most conspicuous of these being the hover flies and the soldier flies.  But what about the moths and butterflies I hear you ask?  Well, in the main, the adult insects don’t feed on pollen, they only take nectar (and some of the moths don’t feed at all as adults).  Whilst their caterpillars may take a bit of pollen, they are probably more interested in your brassica leaves.
Peacock Butterfly on Buddleia
The plant and pollinator relationship is a neat one, they each get something from it, but the interesting thing about the relationship is that the four groups of insects mentioned above all evolved before the plants developed their showy flowers.  They developed flowers when the primary disadvantage of having their pollen eaten was outweighed by the advantage of having their pollen moved from flower to flower and plant to plant.  This happened about 140 million years ago when plants started to become more attractive to insects by evolving their colourful and scented flowers.  So without the pollinators, there wouldn't be such flowers – what a dull thought.